A perfect chilly evening meal for the fall or winter, the Minnesota Moose Tooth is a new take on an old classic. Get ready for the perfect marriage of culinary practicality, a stunning flavor boom and a fun conversation piece…

The lowly potato can be morphed into so many culinary creations and one of our favorites is the simple LBP - Loaded Baked Potato. The Spudly Do Right incorporates a generous helping of Bacon Bacon Pizza Bits, butter, sour cream,…

Cold pizza for breakfast? Sure. Pizza with eggs? OK, yeah, a breakfast pizza. Pizza scrambled INTO eggs? *record player scratches in background* Yes, we are talking about scrambling your pizza into your favorite breakfast food. No kidding, grab a whisk,…

Even the most religious devotee heads back to the well every once in a while to enjoy the tastes of the old country. The Il Papa pizza tastes like a heavenly mouthful of authentic Italian pizza, but with a little…

This BBQ pizza recipe provides a big dose of "duh" and a healthy mouthful of BBQ from across the state. Aside from the brisket, the Casey Mo' Betta is quick and easy to assemble and cook. Give it a try…

Do not attempt to deliver this salty and greasy yet heavenly decadent appetizer to anyone who to doesn't appreciate the "diner things in life". The Bearded Lady will grow hair where it wasn't before and garner a different level of respect…

Reading about making this concoction will make you think, "Why didn't I think of that?" The Free Dough Pie is simple, delicious and a game day changer. The pizza in the recipe simply acts as the base of a "7 Layer Dip"-type…

We've given you tips on how you can make Dogtown Pizza taste even more delicious than it already does. But it's equally as important that you know what NOT to do with your favorite variety of Dogtown Pizza. Eating it…